Team building cooking classes for corporate teams in Johannesburg
Try a new, engaging way to bring your team together.
How it works

Team building cooking classes: A new way to bond

Our corporate cooking classes are a delicious, interactive way for remote teams to bond together in Johannesburg.

We’ve worked with finance, mining, media, and energy companies, and our classes are perfect for team leaders and HR managers looking to improve team morale.

Why try a team building cooking class?

With remote work creating disparate teams, new team members may feel unwelcome, and stress and high pressure may affect team morale.

Finding a fun and effective team building activity can be tough. That’s why we offer something unique that your team will love.

Happy client: Pepsi

When Pepsi booked a class with us in February 2023, they chose authentic Thai food, and one person had a strict halal dietary requirement.

They opted for our Gold drinks package, which includes spirits, wine, beer, ciders, mixers, and non-alcoholic beverages.

The 12 people across their branding team joined the class, and they had a blast cooking and enjoying the food together.

We’re thrilled to hear that our recipes were more flavorful than most of the Thai restaurants they’ve visited in SA!

How it works

Our booking process for corporate cooking classes is hassle-free and straightforward:

  1. Pick a date for your cooking class
  2. Indicate your team’s size for the class (minimum 8 people)
  3. Choose the cooking class package that best meets your team’s needs.
  4. Make a payment to secure your booking.
  5. We allocate a venue based on your team’s specific requirements and share the venue details with you.
  6. Show up with an open mind to learn and have fun with food!


Happy client: Thungela Mining

During their visit in December 2022, Thungela Mining’s talent and training team chose a rustic Italian menu with a pescatarian option, which included a variety of delectable dishes.

The 8 people from their talent and training team had a great time cooking and learning together.

We’re thrilled to have been a part of this team-building experience and look forward to working with them again in the future.


Custom made for every diet

Dietary requirements can be a concern for some teams. Luckily, we’ve got you covered.

We customize our menus to your team’s dietary needs and restrictions, including halaal and vegetarian options. We also make provisions for non-drinkers.

For specific packages, you also receive a copy of the recipes you make!

Happy client: Sasol

We are delighted to share that Sasol has booked our services thrice, bringing the total number of attendees to 40 people.

On two occasions, they chose Thai cuisine, while the third time, they went for a rustic Italian menu.

Without a doubt, each time, Sasol’s team had a blast learning and bonding over mouth-watering food.

To enhance their experience, Sasol’s team opted for a wine pairing with their meals, which added an extra layer of enjoyment to the occasion. 


Important notes about our team building cooking classes

Here are a few things you should know before booking our corporate cooking classes:

  • Minimum group size is 8 people
  • Dress comfortably (no heels or open-toed shoes)
  • Book at least a month in advance, as our slots fill up quickly
  • Late-comings and overtime affect your billing
  • Show up on time to ensure other classes aren’t impeded
  • All payments are made in advance, and unfortunately, we cannot provide refunds.



Best for boards and executives
ZAR 2997 per person
  • Minimum of 8 people required
  • Welcome glass of champagne
  • Interactive, hands-on cooking
  • 5 course meal
  • Up to 5 hours
  • Wine pairing
  • Customized apron
  • Signed cookbook included
  • Unlimited venue choice


Best for management teams
ZAR 1797 per person
  • Minimum of 8 people required
  • Welcome glass of champagne
  • Interactive, hands-on cooking
  • 4 course meal
  • Up to 4 hours
  • Wine pairing
  • Customized apron
  • No signed cookbook
  • Limited venue choice


Best for small teams
ZAR 997 per person
  • Minimum of 10 people required
  • Welcome glass of champagne
  • Interactive, hands-on cooking
  • 3 course meal
  • Up to 3 hours
  • No wine pairing
  • No custom apron
  • No signed cookbook
  • Limited venue choice

Happy client: Publicis Groupe

In December 2022, Publicis Groupe reserved one of our classes and requested a fully Halal menu that excluded pork and alcohol.

They selected our popular Global food menu, which features a set number of dishes from various regions around the world.

During the class, they were able to create some delectable dishes such as Isonka samanzi, Amaretti biscuits, and Aloo gobi.

These dishes were a hit among the 18 attendees, and we were thrilled to receive such positive feedback.

We take great pride in tailoring our menus to cater to the unique preferences and requirements of our clients. We are delighted to hear that Publicis Groupe had a fantastic experience with us. 


Register your interest today