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Our corporate cooking classes are a delicious, interactive way for remote teams to bond together in Johannesburg.
We’ve worked with finance, mining, media, and energy companies, and our classes are perfect for team leaders and HR managers looking to improve team morale.
With remote work creating disparate teams, new team members may feel unwelcome, and stress and high pressure may affect team morale.
Finding a fun and effective team building activity can be tough. That’s why we offer something unique that your team will love.
When Pepsi booked a class with us in February 2023, they chose authentic Thai food, and one person had a strict halal dietary requirement.
They opted for our Gold drinks package, which includes spirits, wine, beer, ciders, mixers, and non-alcoholic beverages.
The 12 people across their branding team joined the class, and they had a blast cooking and enjoying the food together.
We’re thrilled to hear that our recipes were more flavorful than most of the Thai restaurants they’ve visited in SA!
Our booking process for corporate cooking classes is hassle-free and straightforward:
We use different venues around JHB. Venues and dates are only confirmed after full payment. Learn more here.
During their visit in December 2022, Thungela Mining’s talent and training team chose a rustic Italian menu with a pescatarian option, which included a variety of delectable dishes.
The 8 people from their talent and training team had a great time cooking and learning together.
We’re thrilled to have been a part of this team-building experience and look forward to working with them again in the future.
Dietary requirements can be a concern for some teams. Luckily, we’ve got you covered.
We customize our menus to your team’s dietary needs and restrictions, including halaal and vegetarian options. We also make provisions for non-drinkers.
For specific packages, you also receive a copy of the recipes you make!
Sasol has booked our services three times, bringing the total number of their attendees to 40 people.
On two occasions, they chose Thai cuisine, while the third time, they went for a rustic Italian menu.
Without a doubt, each time, Sasol’s team had a blast learning and bonding over mouth-watering food.
To enhance their experience, Sasol’s team opted for a wine pairing with their meals, which added an extra layer of enjoyment to the occasion.
Here are a few things you should know before booking our corporate cooking classes:
Venues and dates are only confirmed after full payment. No exceptions.
Highlighted dates are booked; unlisted ones are available.
In December 2022, Publicis Groupe reserved one of our classes and requested a fully Halal menu that excluded pork and alcohol.
They selected our popular Global food menu, which features a set number of dishes from various regions around the world.
During the class, they were able to create some delectable dishes such as Isonka samanzi, Amaretti biscuits, and Aloo gobi.
These dishes were a hit among the 18 attendees, and we were thrilled to receive such positive feedback.
We take great pride in tailoring our menus to cater to the unique preferences and requirements of our clients. We are delighted to hear that Publicis Groupe had a fantastic experience with us.
Please also check your Junk folder for replies.
We use venues in Bryanston, Parkhurst, Olivedale, and Kramerville. We choose the most suitable venue based on your group size and availability. If you have any specific requirements, such as preferring an outdoor setting, please let us know. Venue and date confirmation are subject to payment and booking confirmation. Availability is limited, so please book early to secure your preferred date.
Each team will follow a different recipe to cook a specific course. Menu selection is entirely up to you, with various themes available:
Yes. Please inform us in advance about any specific dietary requirements, such as vegetarian, vegan, gluten-free, or allergies, and we will make appropriate arrangements to ensure everyone can enjoy the cooking class.
Yes, you can choose options from our beverage packages such as wine, beer, soft drinks, and more. Alternatively, you’re welcome to bring your own beverages, subject to any corkage fees or restrictions.
You can choose from the following bar packages for additional beverages:
The duration of the cooking session may vary depending on your chosen package, but on average, teams can expect to spend 90-120 minutes actively cooking. An amount of R1,750 is added to all invoices to cover extra time, and you get refunded this amount if you stay within the allocated time. We highly recommend coordinating and arranging any additional time in advance to avoid scheduling conflicts with other classes.
No prior cooking experience is required. Our cooking classes cater to everyone, from beginners to skilled chefs.
Our cooking classes are designed to be interactive, educational, and most importantly, fun! Here’s an overview of how our cooking classes work:
No, full payment is required prior to the cooking class to secure the venue, chef, and ingredients for your class.
Gratuity is not typically included in the pricing. If you wish to show appreciation to our chef and staff, you are welcome to provide a gratuity at your discretion.
Yes, we can customize the aprons with your company logo or the name of each attendee.
Get an obligation-free quote in 24 hours.
Some images from our cooking studio venue partners
